One of the benefits of my previous relationship was the luxury of experiencing New Year in a different country every year. Why one would give up such a luxury seems absurd:-)
In 2015 we started in Hong Kong, great place to use as a stop over, not one you need too man days to explore. There’s the added benefit if you South African, you don’t need a visa. What I would highly recommend though, is that you get permission to visit Main land China while you there. On a second visit we took a ferry to Macau and discovered that main land Chin was just one ferry away from Macau, but we needed a visa to visit China.
There are many MUST DO things in Hong Kong, google will give you that. My trip was made special because it was full of awe, wonder and the most delightful people. Hong Kong has brilliant, affordable public transport. I boarded a “Junk Boat” to deliver me to a floating restaurant. The journey on the “Junk Boat” was quite an experience, you pass many boats on the bay, most of which are inhabited by locals and you almost question your sanity about trying the floating restaurant.
Fortunately when the Junk Boat pulls up alongside the Floating restaurant, it’s splendor, makes you comfortable enough to get on board. Aboard the restaurant, there is lush opulence, a real experience of how the upper class lived. The food and the service were exemplary. The setting felt surreal, almost like you were back in the day of Sovereignty.
But once off the boat, you take a bus to visit the Tian Tan Buddha, when there if your health/ego permits, climb all the way to the top. The temple and the view are priceless. Great tip, stand in line and ride down in cable car. Breath taking, a tad chilly for your bum in winter though, so make sure you wearing pants.
The cable car takes you back to the Hong Kong waterfront. I was suitably hungry, by this time and we headed to The Peninsula, at 19-21 Salisbury Road, Tsim Sha Tsui, Kowloon
for a British colonial high tea. Truthfully, I enjoyed the china (pardon the pun), more than the meal. Of course, my belly would not forgive me for such a tease of tiny food and we had to get some delicious, wholesome, appetite satisfying food hen kuai (quickly). It helps if you learn the basics of mandarin, the locals are so much more receptive to you if you do.
With my large appetite satisfied and the sun having set, we headed out to the waterfront again for the Symphony of Lights. This is a show of lights, played off different high rise buildings on the waterfront. What a feast for the eyes. And it’s FREE.
Once your senses are stimulated you can’t exactly go to bed. Head out to Lan Kwai Fong Street – it is where Hong Kong houses its pubs and clubs. Perfectly safe, accessible and so much fun. You also get to meet amazing people from around the world. What a treat!
You may also think you a DJ and take over a deck at a random place….but that’s another story. 2015 was my first visit to Hong Kong, I’ve been back and I can assure you, if it’s an option as a lay over I will do it again and again. PS, you can check in your luggage at the airport (in the middle of the city) and then explore and revisit place you have come to love in Hong Kong, before its time to jet off again. I wish more countries would do this, its not fun roaming an airport for 3-4 hours between flights.
Ahhh before I forget, my highlight was of course DISNEY. Park tickets if you are converting from rands are expensive but worth every penny in any currency. There is a direct train from Hong Kong city to Disney. Please don’t try and experience the whole park in half a day, give yourself a full day. Its not just about what you see, it’s what you feel, hear and experience at Disney. I have to admit, I do not believe that Disney is the bench mark for customer service. Their staff lacked the enthusiasm and wonder that goes with the park, fortunately for me though, I had enough for us both:-)


